Tiropsomo – Greek Feta Cheese Bread

Translating to “cheese bread,” Tiropsomo features crumbled organic feta folded into tangy sourdough dough, yielding a savory, creamy bite in every slice. Popular throughout Greek villages, this bread was once offered during celebratory rites. We use only grass-fed, non-GMO feta and organic flour for a wholesome, timeless flavor.