Made with only the finest organic, non-GMO ingredients, our White Sourdough Loaf is a perfect balance of tangy flavor and soft, airy texture. The natural fermentation process gives it a light, chewy crumb with a delicate, slightly sour taste, complemented by a crisp, golden-brown crust. Ideal for sandwiches, toasts, or enjoyed on its own, this wholesome loaf is a delicious and healthy addition to any meal.